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Honey Sriracha Shrimp Kebab

Honey Sriracha Shrimp Kebab Recipe

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Indulge in the mouthwatering flavors of Honey Sriracha Shrimp Kebabs, a perfect blend of sweet and spicy that will elevate any meal. This quick and easy recipe is ideal for busy weeknights or festive gatherings.

Ingredients

Scale
  • 1 lb (500g) tiger prawns or jumbo shrimp
  • 3 tablespoons honey Sriracha butter
  • 1 tablespoon chopped cilantro
  • Lime wedges for serving

Instructions

  1. Clean, peel, and devein the shrimp while keeping the tails on. Rinse with cold water, drain, and pat dry.
  2. In a bowl, mix the shrimp with honey Sriracha butter until fully coated.
  3. Preheat the grill to medium heat and grill the shrimp for 6-8 minutes until slightly charred on both sides. Serve immediately with lime wedges.

Nutrition