Homemade Easy Cheesy Pizza Pockets
Delight in the comforting taste of Homemade Easy Cheesy Pizza Pockets, a perfect treat for any occasion! These warm, crispy pockets are filled with gooey mozzarella, savory marinara sauce, and your choice of toppings, making them a hit at game nights or a quick meal for busy families. With just 15 minutes of prep time, even novice cooks can create these customizable delights that kids will love to help make. Plus, they freeze well for future snacking. Enjoy the ultimate combination of flavor and convenience!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Makes approximately 8 pizza pockets 1x
- Category: Snack
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 1 package refrigerated pizza dough
- 1/2 cup marinara or pizza sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Optional: mini pepperoni, chopped veggies (bell peppers, mushrooms, olives)
- 1 egg (for egg wash)
- Italian seasoning
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Roll out the pizza dough on a floured surface and cut into squares (about 4×4 inches).
- Spread marinara sauce on each piece, leaving edges clear.
- Add mozzarella, Parmesan, and optional toppings. Sprinkle with Italian seasoning.
- Fold dough over to form pockets and seal edges with a fork.
- Brush tops with beaten egg for a golden finish and sprinkle with oregano if desired.
- Bake for 12–15 minutes until golden brown.
- Allow to cool slightly before serving.
Nutrition
- Serving Size: 1 pocket (80g)
- Calories: 220
- Sugar: 2g
- Sodium: 420mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg
Find it online: https://fastmealmagic.com/homemade-easy-cheesy-pizza-pockets/