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Delicious Elote: Easy Mexican Street Corn Recipe You’ll Love!

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Savor the vibrant flavors of Delicious Elote with this easy Mexican street corn recipe that you’ll love! This dish combines the sweet crunch of fresh corn with a creamy, zesty topping that is sure to become a favorite at any gathering. Perfect for backyard barbecues or festive celebrations, this quick-to-make Elote offers a delightful taste of Mexico right in your home. In just 25 minutes, you can whip up this crowd-pleaser and impress your guests with its irresistible flavor and charming presentation. Enjoy this comforting treat as an appetizer, side dish, or even a light meal!

Ingredients

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  • 4 ears of corn
  • 1/2 cup mayonnaise
  • 1/2 cup sour cream or Greek yogurt
  • 1 cup Cotija cheese
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • 1 lime, cut into wedges
  • Salt, to taste
  • Fresh cilantro, optional

Instructions

  1. Boil or grill the corn until tender (5-7 minutes for boiling; about 10-15 minutes on the grill).
  2. In a mixing bowl, combine mayonnaise, sour cream, garlic powder, chili powder, and salt; mix until smooth.
  3. Coat each ear of cooked corn generously with the creamy mixture.
  4. Sprinkle with Cotija cheese and additional chili powder if desired.
  5. Serve warm with lime wedges and garnish with chopped cilantro.

Nutrition

Find it online: https://fastmealmagic.com/delicious-elote-easy-mexican-street-corn-recipe-youll-love/