Chipotle Lime Chicken
Chipotle Lime Chicken is a vibrant and flavorful dish that combines the heat of chipotle chili with the zesty brightness of lime. Perfect for summer barbecues, family dinners, or meal prep, this grilled chicken recipe is sure to impress. With its juicy texture and aromatic marinade, Chipotle Lime Chicken can elevate any occasion—from casual weeknight meals to festive gatherings.
Why You’ll Love This Recipe
- Easy Preparation: This recipe requires minimal effort with just a few simple steps, making it perfect for busy weeknights.
- Flavor: The combination of chipotle chili, fresh lime juice, and garlic creates a deliciously unique taste that will have everyone coming back for more.
- Versatile Serving Options: Serve it on its own, in tacos, or over salads for a fulfilling meal that fits any occasion.
- Healthy Choice: Packed with protein and made with wholesome ingredients, this dish is a nutritious option for those looking to eat healthily without sacrificing flavor.
- Grill-Friendly: Perfect for outdoor cooking, this recipe allows you to enjoy the great outdoors while preparing a delicious meal.

Tools and Preparation
To make the best Chipotle Lime Chicken, you’ll need some essential tools. Having the right equipment makes the cooking process smoother and helps achieve the best results.
Essential Tools and Equipment
- Grill
- Mixing bowl
- Whisk
- Basting brush
- Knife
Importance of Each Tool
- Grill: Essential for achieving that perfect char and smoky flavor on your chicken.
- Mixing bowl: A large bowl is necessary for marinating your chicken evenly.
- Whisk: Helps to combine marinade ingredients thoroughly to create a balanced flavor profile.
- Basting brush: Ideal for applying extra marinade while grilling to enhance moisture and taste.
Ingredients
Chipotle Lime Chicken – ridiculously delicious and juicy grilled chicken recipe with chipotle chili, lime juice, garlic and cilantro!
For the Chicken
- 2 – 2.5 lbs (900g-1.1kg) deboned skin on chicken thighs
For the Marinade
- 1/2 cup fresh lime juice
- 1 teaspoon fresh lime zest
- 1/4 cup olive oil
- 3 tablespoons fresh cilantro leaves (roughly chopped)
- 1 jalapeño (chopped finely)
- 2 teaspoons chipotle chili powder (or more to taste)
- 5 cloves garlic (minced)
- 1 1/2 tablespoons honey
- 2 teaspoons salt (or to taste)
For Serving
- Lime wedges
How to Make Chipotle Lime Chicken
Step 1: Prepare the Chicken
- Leave the skin on the chicken thighs but remove the bones by cutting two slits along each side of the bone.
- Rinse the chicken with cold water and pat it dry with paper towels. Set aside.
Step 2: Make the Marinade
- In a large bowl, whisk all the marinade ingredients until well combined, reserving some for basting.
- Add the chicken to the marinade, ensuring it is stirred and coated evenly.
- Marinate for at least 2 hours to absorb all those wonderful flavors.
Step 3: Grill the Chicken
- Fire up your grill.
- Brush a bit of reserved marinade along with garlic, cilantro, and jalapeño on top of the marinated chicken.
- Grill until golden brown and charred on both sides—about 10 minutes total.
- Serve immediately with fresh lime wedges for an extra burst of flavor.
How to Serve Chipotle Lime Chicken
Chipotle Lime Chicken is a versatile dish that you can enjoy in various ways. Whether you want a hearty meal or a light snack, this flavorful chicken brings a zesty kick to your plate. Here are some serving suggestions to elevate your dining experience.
Tacos
- Use tortillas to wrap the grilled chicken and top with fresh avocado, diced tomatoes, and cilantro for a delicious taco.
Salad Bowls
- Slice the chicken over a bed of greens, add black beans, corn, and a drizzle of lime vinaigrette for a refreshing salad bowl.
Rice Dishes
- Serve the chipotle lime chicken alongside cilantro-lime rice for a perfect pairing that complements its bold flavors.
Sandwiches
- Create a zesty sandwich by adding the chicken to crusty bread with lettuce, spicy mayo, and pickled jalapeños.
How to Perfect Chipotle Lime Chicken
To make sure your Chipotle Lime Chicken turns out perfectly juicy and flavorful every time, consider these helpful tips.
- Marinate longer: For deeper flavor, marinate the chicken for at least 4 hours or overnight if possible.
- Use fresh ingredients: Fresh lime juice and cilantro enhance the dish’s brightness and flavor.
- Preheat your grill: A hot grill helps achieve that perfect char while keeping the chicken moist inside.
- Check doneness: Use a meat thermometer; the internal temperature should reach 165°F (75°C) for safe consumption.
- Let it rest: Allow the chicken to rest for a few minutes before slicing; this helps retain juices.
Best Side Dishes for Chipotle Lime Chicken
Pairing side dishes with your Chipotle Lime Chicken enhances its flavors and makes for a complete meal. Here are some great options:
- Mexican Street Corn: Grilled corn on the cob topped with mayo, cheese, chili powder, and lime juice adds sweetness and spice.
- Guacamole: Creamy avocado with lime and cilantro complements the heat of the chicken perfectly.
- Black Bean Salad: A mix of black beans, corn, red onion, and bell peppers tossed in lime dressing creates a refreshing side.
- Cilantro-Lime Rice: Fluffy rice mixed with cilantro and lime juice provides a mild base that balances the boldness of the chicken.
- Roasted Vegetables: Seasonal veggies roasted until caramelized pair well with smoky flavors from the chipotle seasoning.
- Chips & Salsa: Crunchy tortilla chips served with zesty salsa adds an extra layer of texture to your meal.
Common Mistakes to Avoid
It’s easy to make mistakes when preparing Chipotle Lime Chicken. Here are some common pitfalls and how to steer clear of them.
- Marinade Mistake: Skipping the marinade step may lead to bland chicken. Always allow the chicken to marinate for at least 2 hours for maximum flavor.
- Wrong Chicken Cuts: Using chicken breasts instead of thighs can dry out the dish. Stick with skin-on, boneless thighs for juiciness and flavor.
- Overcooking Chicken: Cooking chicken too long can result in dryness. Monitor cooking time closely and aim for a perfect golden-brown finish.
- Ignoring Rest Time: Cutting into the chicken immediately after grilling releases juices. Let it rest for a few minutes before slicing for maximum tenderness.
- Skipping Fresh Ingredients: Using dried cilantro or old lime juice diminishes flavor. Always opt for fresh ingredients when making this recipe.

Storage & Reheating Instructions
Refrigerator Storage
- Store cooked Chipotle Lime Chicken in an airtight container.
- It will last for up to 4 days in the refrigerator.
Freezing Chipotle Lime Chicken
- Place the chicken in a freezer-safe container or bag.
- It can be frozen for up to 3 months.
Reheating Chipotle Lime Chicken
- Oven: Preheat your oven to 350°F (175°C). Place chicken on a baking sheet and heat until warmed through.
- Microwave: Use a microwave-safe dish with a cover. Heat on medium power in short bursts, checking frequently.
- Stovetop: Warm chicken in a skillet over low heat, adding a splash of water or broth to keep it moist.
Frequently Asked Questions
Here are some frequently asked questions about Chipotle Lime Chicken.
How can I customize my Chipotle Lime Chicken?
You can adjust the spice level by adding more or less chipotle chili powder. Consider adding other herbs such as oregano or thyme for extra flavor.
Can I use other types of meat?
Yes! This marinade works well with pork or shrimp as alternatives. Adjust cooking times accordingly based on the meat you choose.
What can I serve with Chipotle Lime Chicken?
Pair this dish with rice, grilled vegetables, or a fresh salad. It also goes great in tacos or burritos!
Is Chipotle Lime Chicken healthy?
Absolutely! It’s packed with protein from the chicken and is relatively low in carbs, making it a great choice for many diets.
Final Thoughts
Chipotle Lime Chicken is not just delicious; it’s also versatile and easy to prepare. You can try different marinades or side dishes to make it your own. Whether you’re grilling outdoors or cooking indoors, this recipe is sure to impress family and friends!
Chipotle Lime Chicken
Chipotle Lime Chicken is a mouthwatering dish that perfectly blends smoky chipotle heat with zesty lime freshness, making it a standout option for any occasion. This grilled chicken recipe is not only delicious but also easy to prepare, making it ideal for busy weeknights or summer barbecues. The aromatic marinade infuses the chicken with flavor, ensuring every bite is juicy and satisfying. Whether served in tacos, over salads, or alongside rice, Chipotle Lime Chicken brings a vibrant touch to your table that family and friends will love.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Grilling
- Cuisine: Mexican
Ingredients
- 2 – 2.5 lbs deboned skin-on chicken thighs
- ½ cup fresh lime juice
- 1 teaspoon fresh lime zest
- ¼ cup olive oil
- 3 tablespoons fresh cilantro leaves (roughly chopped)
- 1 jalapeño (chopped finely)
- 2 teaspoons chipotle chili powder
- 5 cloves garlic (minced)
- 1½ tablespoons honey
- 2 teaspoons salt
Instructions
- Prepare the Chicken: Remove bones from chicken thighs and pat dry.
- Make the Marinade: In a bowl, whisk together lime juice, lime zest, olive oil, cilantro, jalapeño, chipotle chili powder, garlic, honey, and salt. Coat the chicken evenly with the marinade and refrigerate for at least 2 hours.
- Grill the Chicken: Preheat your grill and brush reserved marinade on the chicken. Grill for approximately 10 minutes until cooked through and golden brown.
- Serve: Enjoy hot with lime wedges.
Nutrition
- Serving Size: 1 piece (113g)
- Calories: 225
- Sugar: 3g
- Sodium: 550mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg